![]() "Instead of beans, my mom makes the dough with tea to make it more aromatic, with a mix of more salty and sweet flavors. "Empanadas are found in many places in Latin America, but the way we made it is more Bolivian," she said. Representing her home country of Bolivia, where she lived until she was 15, Montero brought several trays of homemade empanadas to share. 19, even though she had an hours-long engineering class later that night. Junior Siuma Montero was excited to participate in Catholic University's Thanksgiving Cultural Potluck Dinner the evening of Nov. 20, 2015 Members of FOCUS (Filipino Organization of Catholic University Students) serve barbecue chicken during the Thanksgiving Cultural Potluck Dinner Nov.
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